Kinnow Plant

Approx. Rs 45 / PlantGet Latest Price

The Kinnow fruit plant, also known as Citrus reticulata 'Kinnow,' is a hybrid citrus fruit variety primarily cultivated in the Punjab region of Pakistan and India. It is a cross between two citrus species, the 'King' mandarin and the 'Willow Leaf' tangor. The name "Kinnow" is derived from the combination of "Kin" from the King mandarin and "now" from the Willow Leaf tangor.

Here are some key characteristics of the Kinnow fruit plant:

1. Tree: The Kinnow tree is medium to large in size and has a dense, spreading habit. It can reach a height of about 15-20 feet (4.5-6 meters) when fully grown.

2. Fruit: Kinnow fruits are medium to large-sized and have a round shape. They have a smooth, thin, and easily peelable skin, similar to other mandarin varieties. The color of the skin ranges from bright orange to reddish-orange.

3. Taste: Kinnow fruits are known for their sweet and tangy flavor. The flesh is juicy and rich in vitamin C, making it a popular choice for fresh consumption and juice production.

4. Season: The harvesting season for Kinnow fruits typically starts in December and lasts until February or March, depending on the region. It is a winter fruit and thrives in a subtropical climate.

5. Cultivation: Kinnow fruit plants require well-drained soil and full sunlight for optimal growth. They are usually propagated through grafting onto suitable rootstocks. Proper irrigation, fertilization, and pest control measures are essential for healthy tree development and fruit production.

6. Benefits: Kinnow fruits are highly nutritious and are a good source of vitamins, minerals, and dietary fiber. They are particularly rich in vitamin C, which helps boost the immune system and promote overall well-being. Kinnow juice is popular for its refreshing taste and health benefits.

The Kinnow fruit plant has gained popularity due to its excellent flavor, easy peeling, and high juice content. It has become a significant cash crop in the Punjab region, where favorable climate conditions support its cultivation.